Garbo Arbosana
Finca Rumaroli is a producer of extra virgin olive oil from the province of Buenos Aires, Argentina The conjunction of climate, land and our expertise allows us to offer high quality oils, this being a characteristic sign of the expression of our land. Our olive varieties are Arbequina, Arbosana, Coratina, Nevadillo and Frantoio
Gaudea Signature
We are olive growers. Our passion grows slowly in deep-rooted trees. Calmly. Every year, we bottle that waiting and bring it to you in the form of a unique oil. Made with great care. So that you can crown your dishes with the pure expression of our land. With 52 hectares of fields and more than half a tonne of olives, we produce around 100,000 litres of oil per year, using only mechanical processes.
Gemstone Blend Evoo – Flavored With Ginger Lime And Basil
Our olive groves are located near Sparta, Laconia, in a dominant olive growing area, which considers the olive tree sacred, while it is famous for its ideal climatic conditions and excellent natural environment. Our olive products have superior-high-quality characteristics as they result from our organic production.
Genius
Olive oil, is the divine gift of mother nature. That’s why we named our precious product ‘Genius’. It means the individual existence of a divine nature that is present in every individual… It is not a coincidence that the ones who had the power to change the course of humankind shares the same ambition: Olive oil…
Goya Robusto Extra Virgin Olive Oil
Goya En España is a leader in exporting olive oil and table olives (top 10 in exports). We hold the highest levels of quality certifications (ISO 9001) in food safety (BRCGS Grade AA and IFS Food Higher level) and environmental management (ISO 14001). From our facilities in Seville, we process and export these products to over 20 markets under the Goya brand. Over the last 10 years, we have received more than 200 awards and international recognitions that vouch for the quality of our products.
Granpa Premium Olive Oil
As the Tokuç family, we went beyond our sector for the first time with the Tokuç Organic Agriculture business we established in Çanakkale in 2008. We were unaware that the 17,000 Gemlik olive trees we planted on our land in Muğla in those years would one day give birth to Granpa. Our aim was only to afforeste an empty land and produce olives and olive oil for our friends. At this point, it gives us hope to see that social awareness about producing and consuming healthy agricultural products has increased, as well as producing an olive oil that has gained international success.
Green Gusto Erken Hasat Soğuk Sıkım
Olive, which has taken its place on the tables with its healing flavor from ancient times to today; meets in its most natural form in Green Amour Olive Oils. Olive oils produced with respect to nature and a responsible perspective for the future offer flavor to your palate and vitality to your body.
Greenleaf Extra Virgin Olive Oil
Our 2,000-hectare farm is situated along the lower reaches of the Breede River, between Malgas and Cape Infanta, and borders the De Hoop Nature Reserve. The area has a typical Mediterranean climate that, combined with the soil type, is perfectly suited to cultivating healthy olive trees. Nine different cultivars of imported olive trees cover 330 hectares.
Hacienda El Lince
Hacienda el Lince covers 80 hectares in the region of Montes de Málaga hills in Southern Spain, 800 meters above sea level. Hacienda el Lince has a long history: the earliest records date back to the 16th century. One of the best-known owners of the hacienda was Baldomero Ghiara, whose wife was the aunt of Pablo Picasso. The current owners of Hacienda el Lince continue to pursue the traditions of organic management and keep their interference in plant production to a minimum.
Hacienda el Lince oil is produced in th Montes de Málaga hills. The climate and fertile soil of the area gives the oil a unique fresh taste. The fact that the soil of Montes de Málaga originates from the pre-Cambrian Maláguide complex adds a special nuance to the oil. The fruits of organically grown old olive trees are picked by hand, and the first cold-pressed method produces a high-quality, healthy oil that retains all the useful properties and the best-tasting peculiarities of the olives.
Hacienda El Palo Premium
Aceites Hacienda el Palo es un empresa de referencia en el sector del aceite de oliva por la calidad de sus productos. En la actualidad, somos reconocidos internacionalmente, como una de las cinco empresas con mejor Bodega del mundo, en cuanto a la calidad de lo aceite que atesora. Este reconocimiento, es fruto de nuestro esfuerzo por alcanzar la excelencia en nuestros aceites. Desde el primer día, entendimos que nuestras metas como empresa, solo pueden superarse día tras día, con el esfuerzo continuo e incansable del que quiere ser líder en su sector, y tiene los medios para investigar y desarrollar la manera de mantenerse siempre en la cima de los gustos y las exigencias más altas de nuestros clientes. Entendemos el aceite de oliva como un medio no como un fin. Creemos firmemente que su uso, va más allá de una necesidad de consumo por exigencia de las dietas más saludables, llegando a convertirse en un instrumento para alcanzar la máxima satisfacción de nuestros sentidos.