Agourelaio Early Harvest Organic Evoo
Our olive groves are located near Sparta, Laconia, in a dominant olive growing area, which considers the olive tree sacred, while it is famous for its ideal climatic conditions and excellent natural environment. Our olive products have superior-high-quality characteristics as they result from our organic production.
Agrumato-Method Lemongrass & Basil Olive Oil
As a family that originated in Lucca, Italy, we come from a long line of cooks (and people who, well, just love to eat). That’s why we believe our olive oil should be as transparent as we are: Nothing but goodness from grove to box. Because that’s what every chef, in every restaurant and home, deserves.
Aki No Shima No Mi Etajima Shibori 2023
We aim at facilitating safe and healthy eating habits, by preserving sound mountain and forestry thus preserving safe water, and by conducting circulating agriculture. “Aki-no-Shima-no-Mi” refers to olives grown in Hiroshima, mainly in its coastal and insular areas of Setouchi, Seto Inland Sea. They are grown by producers who loves the local community who wish to contribute to the community through olive cultivation. We are actively promoting “Aki-no-Shima-no-Mi” Project, which aims at local revitalization using olives. In 2008, we proposed Etajima City to make olives their new specialty. In 2010, after due research and conversations, Etajima City decided that they promote olives as their new specialty. In 2011, “Etajima City Olive Promotion Council” was established and full-on olive cultivation started on the island. We now buy olive fruits from local people and make products. We have developed into an operation which can work together with the community and contribute to its revitalization.
Al Jazira Basil Olive Oil
l'histoire de l’huile d’olive se confond avec celle de la Tunisie. De nombreuses civilisations méditerranéennes se relayèrent à travers l’histoire pour propager la culture de l’olivier : phénicienne, carthaginoises et arabes… L’huile d’olive tunisienne est fameuse pour son parfum unique, son gout inimitable, sa belle robe dorée et un savoir-faire ancestral. Précurseur et visionnaire, la famille Ben Achour sait déjà depuis 1925 ce que la presse clame aujourd’hui. Depuis des années que la famille produisait de l’huile d’olive jusqu’à devenir une réussite exemplaire et un leader du marché local nommée AL JAZIRA. Bien que l’usine est moderne et à la pointe de la technologie AL JAZIRA a préservé les techniques et traditions qui caractérisent ses activités depuis plusieurs années.
Almaoliva Bio
Parqueoliva Serie Oro is a gem. We select the best Picuda and Hojiblanca olives from an early harvest to create one of the best oils in the world. The oil has a medium-high, green fruity aroma of apple and green banana with notes of tomato and artichoke. The oil starts out sweet, with a green almond flavor, before becoming more bitter with a medium-intensity spice on the palate. The oil is balanced and full of personality.
Ariston Black Truffle Infused Olive Oil
For over four generations our family has been harvesting olives and producing this green-gold elixir we call Extra Virgin Olive oil. Always maintaining the traditional methods of olive oil producing, we eventually incorporated high-end technics, only to come up with the finest of products, our precious EVOOs.