Establecimiento Olivum – Blend Medio
Establecimiento Olivum extends to the foot of the Andes Mountains in the Province of San Juan, Argentina. The dedicated work of and sustained investment in its 1000 hectares (over 2400 acres) of productive land translates into Extra Virgin Olive Oils of excellent quality, which is the company's main goal for each year's production. The oils are gluten-free and have Kosher certification, seeking to satisfy a rigorous and diversified national and international demand. 70 % of production consists of Arbequina, but also offers other varieties such as Coratina, Changlot and Picual, as well as blends with different intensities. 80 % of sales are carried out in bulk and are exported, mainly to the United States and Spain. Establecimiento Olivum is proud to have its own manufacturing plant, which has HACCP certification. It is located on the same grounds as the farm, making the logistics of harvesting, receiving and processing the fruit incredibly efficient.
Establecimiento Olivum – Changlot
Establecimiento Olivum extends to the foot of the Andes Mountains in the Province of San Juan, Argentina. The dedicated work of and sustained investment in its 1000 hectares (over 2400 acres) of productive land translates into Extra Virgin Olive Oils of excellent quality, which is the company's main goal for each year's production. The oils are gluten-free and have Kosher certification, seeking to satisfy a rigorous and diversified national and international demand. 70 % of production consists of Arbequina, but also offers other varieties such as Coratina, Changlot and Picual, as well as blends with different intensities. 80 % of sales are carried out in bulk and are exported, mainly to the United States and Spain. Establecimiento Olivum is proud to have its own manufacturing plant, which has HACCP certification. It is located on the same grounds as the farm, making the logistics of harvesting, receiving and processing the fruit incredibly efficient.
Garbo Arbosana
Finca Rumaroli is a producer of extra virgin olive oil from the province of Buenos Aires, Argentina The conjunction of climate, land and our expertise allows us to offer high quality oils, this being a characteristic sign of the expression of our land. Our olive varieties are Arbequina, Arbosana, Coratina, Nevadillo and Frantoio
Garbo Coratina
Finca Rumaroli is a producer of extra virgin olive oil from the province of Buenos Aires, Argentina The conjunction of climate, land and our expertise allows us to offer high quality oils, this being a characteristic sign of the expression of our land. Our olive varieties are Arbequina, Arbosana, Coratina, Nevadillo and Frantoio
Oliovita Changlot
Oliovita, backed by Solfrut 's commitment , takes care of the quality of the fruit and its processes - from the foothills valleys where it is produced at the foot of its own olive groves, to the table of every Argentine home - ensuring the best flavor and properties that has the most awarded extra virgin olive oil in the country on health.
Oliovita Coratina
Oliovita, backed by Solfrut 's commitment , takes care of the quality of the fruit and its processes - from the foothills valleys where it is produced at the foot of its own olive groves, to the table of every Argentine home - ensuring the best flavor and properties that has the most awarded extra virgin olive oil in the country on health.
Rumaroli
Finca Rumaroli is a producer of extra virgin olive oil from the province of Buenos Aires, Argentina The conjunction of climate, land and our expertise allows us to offer high quality oils, this being a characteristic sign of the expression of our land. Our olive varieties are Arbequina, Arbosana, Coratina, Nevadillo and Frantoio