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Ad Sava

Nasri Trading is a company created in 2021 in an agricultural and olive-growing region. Today, it produces olive oil, AD-SAVA, with respect for the producer, olives from their native basin and respect for the environment.

Château D’Estoublon Aop Organic Agriculture

Located in the heart of the Alpilles massif since 1489, Château d’Estoublon is one of the Baux-de-Provence appellation’s finest estates. All of our olive oils are cold-pressed, extra virgin, and our olives are pressed in the Château’s mill to allow us complete control over production. Offering single variety olive oils enables to discover the characteristic flavors of the individual fruit.

Château D’Estoublon Bouteillan

Located in the heart of the Alpilles massif since 1489, Château d’Estoublon is one of the Baux-de-Provence appellation’s finest estates. All of our olive oils are cold-pressed, extra virgin, and our olives are pressed in the Château’s mill to allow us complete control over production. Offering single variety olive oils enables to discover the characteristic flavors of the individual fruit.

Château D’Estoublon Grossane

Located in the heart of the Alpilles massif since 1489, Château d’Estoublon is one of the Baux-de-Provence appellation’s finest estates. All of our olive oils are cold-pressed, extra virgin, and our olives are pressed in the Château’s mill to allow us complete control over production. Offering single variety olive oils enables to discover the characteristic flavors of the individual fruit.

Château D’Estoublon Salonenque

Located in the heart of the Alpilles massif since 1489, Château d’Estoublon is one of the Baux-de-Provence appellation’s finest estates. All of our olive oils are cold-pressed, extra virgin, and our olives are pressed in the Château’s mill to allow us complete control over production. Offering single variety olive oils enables to discover the characteristic flavors of the individual fruit.

Cuvée Ardente

An outstanding location, set in the Luberon Regional Park, the domain lies on the fertile plains east of Avignon, niched between the rugged hills of North Vaucluse and Southern Luberon. The plains are of Quaternary soil (alluvial deposits) and are part of an area of ​​major biological value, that is listed on the Natura 2000 Network bringing together natural sites of great heritage value, thanks to their exceptional fauna and flora. The olive groves of the domain of the Sénancole are located next to the Sénancole river, besides which the Cistercian monks established the Sénanque Abbey in the 12th century.

Domaine De Gerbaud

A small family-owned producer of award-winning BIO AOP Provence extra virgin olive oils in Provence, France. We grow traditional Provençal varieties on the lower slopes of the Luberon mountains using BIO and sustainable techniques and produce single-estate olive oil blends.

Huile D’ Olive Au Gingembre Et Citron De Menton

Founded in 1896 in Menton, at the foot of the "Saint-Michel Basilic", Huilerie Saint-Michel is a family-run business that for four generations has perpetuated the know-how and exacting standards that enable it to offer the very best in olive oil today. In 2005, our managing director Karim Djekhar took over the reins of the company after having been employed there since 1989. Since then, Huilerie Saint-Michel has begun working with Michelin-starred chefs to create fragrant olive oils through infusion. Shortly after arriving in Menton, chef Mauro Colagreco was the first to collaborate with us and to have confidence in our work. The result was our first fragrant olive oil, Menton lemon olive oil.

Huile D’Olive De Nice Aop Bio

The house Nicolas Alziari, producer miller trading since 1868, is one of the most important French olive-growing field. Established in Nice since 1868, this house of quality elaborates many grands crus. Focusing on every detail of olive oil production, we put our requirement at the service of the finest connoisseurs ; pushing harvesting techniques to the extreme and constantly inventing new methods of extraction in our mill, we are also revolutionizing the world of olive oil by creating exceptional blends by selecting unique varieties in terroirs forgotten.

L’ Huile H De Leos

Cultivated without any chemical fertilizers or pesticides, Domaine Leos stretches out across a gently-sloping plateau, consisting of rock slabs covered with a calcareous and gravelly soil. It benefits from a uniquely-protected natural environment: the estate does not use any chemical fertilizers nor pesticides and the olive trees were planted on lands free of any crops for more than 60 years.

L’ Huile Selection H De Leos – Green Fruity

Cultivated without any chemical fertilizers or pesticides, Domaine Leos stretches out across a gently-sloping plateau, consisting of rock slabs covered with a calcareous and gravelly soil. It benefits from a uniquely-protected natural environment: the estate does not use any chemical fertilizers nor pesticides and the olive trees were planted on lands free of any crops for more than 60 years.

L’ Huile Selection H De Leos – Ripe Fruity

Cultivated without any chemical fertilizers or pesticides, Domaine Leos stretches out across a gently-sloping plateau, consisting of rock slabs covered with a calcareous and gravelly soil. It benefits from a uniquely-protected natural environment: the estate does not use any chemical fertilizers nor pesticides and the olive trees were planted on lands free of any crops for more than 60 years.