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Pantaleo Igp Olio Di Puglia

Pantaleo olive-farming is based on shared values like respect for the environment and traditions, and an unwavering commitment to quality. Our olive-growing methods originate from ancient knowledge, treasured and handed down with love from father to son. The bond between the Pantaleo family and olive oil is as old as one of our olive trees, with deep, firm roots in the Puglia region. Over a hundred years of tradition (since 1890), and the constant commitment of generations of Pugliese entrepreneurs, have developed and established our business, making it one of the leading olive oil production estates in Italy.

Pantaleo Igp Olio Di Puglia

Pantaleo olive-farming is based on shared values like respect for the environment and traditions, and an unwavering commitment to quality. Our olive-growing methods originate from ancient knowledge, treasured and handed down with love from father to son. The bond between the Pantaleo family and olive oil is as old as one of our olive trees, with deep, firm roots in the Puglia region. Over a hundred years of tradition (since 1890), and the constant commitment of generations of Pugliese entrepreneurs, have developed and established our business, making it one of the leading olive oil production estates in Italy.

Pantaleo Selezione Oro

Pantaleo olive-farming is based on shared values like respect for the environment and traditions, and an unwavering commitment to quality. Our olive-growing methods originate from ancient knowledge, treasured and handed down with love from father to son. The bond between the Pantaleo family and olive oil is as old as one of our olive trees, with deep, firm roots in the Puglia region. Over a hundred years of tradition (since 1890), and the constant commitment of generations of Pugliese entrepreneurs, have developed and established our business, making it one of the leading olive oil production estates in Italy.

San Giuliano Fruttato

It all began here, in an old oil mill in the heart of the city of Alghero, Sardinia. It was 1916 when the Manca Family, one of the oldest olive oil producers in Italy, started its milling activity. In 1975, after years of hard work and profound passion, the San Giuliano brand was created and still sees us committed with the same determination today.

San Giuliano L’Originale

It all began here, in an old oil mill in the heart of the city of Alghero, Sardinia. It was 1916 when the Manca Family, one of the oldest olive oil producers in Italy, started its milling activity. In 1975, after years of hard work and profound passion, the San Giuliano brand was created and still sees us committed with the same determination today.

San Giuliano Monocultivar Bosana

It all began here, in an old oil mill in the heart of the city of Alghero, Sardinia. It was 1916 when the Manca Family, one of the oldest olive oil producers in Italy, started its milling activity. In 1975, after years of hard work and profound passion, the San Giuliano brand was created and still sees us committed with the same determination today.

San Giuliano Primer

It all began here, in an old oil mill in the heart of the city of Alghero, Sardinia. It was 1916 when the Manca Family, one of the oldest olive oil producers in Italy, started its milling activity. In 1975, after years of hard work and profound passion, the San Giuliano brand was created and still sees us committed with the same determination today.

Selezione Tradizionale

Renowned for excellence, Agricoltura Ciavarrellaproduces Angeloextra virgin olive oil with a commitment to health and taste.

Sornanino Extra Virgin Olive Oil

Small Family Olive Grove since 1988, Castellina in Chianti (Chianti Classico Region), Tuscany.

Villa Ambretta

Company: Tenuta Villa Ambretta

Villa Ambretta

With a commitment to excellence, Villa Ambretta presents an olive oil of unparalleled richness and flavor, perfect for discerning palates.

Vubia

Since the 19th century, Castello Monte Vibiano is the home of the Fasola Bologna Family.  Its cool, verdant, hilly landscape and limestone- and chalk-rich soil provides the perfect terrain for the centuries-old vineyard and olive orchard.