Azeite Porca De Murça Biológico
The Cooperativa Agrícola dos Olivicultores de Murça, CRL (CAOM) is a cooperative of growers dedicated to the reception, extraction, storage and marketing of olive oil of its 984 cooperative, providing some services support to their farmers. With the sustained production in the olive grove Traditional Montes, together with the microclimate of the Municipality of Murça (transition between land and land-cold-hot transmontana), meet the conditions necessary to produce a product with its own identity and distinct. The CAOM business focuses on the marketing of high quality olive oil, being inserted in the Protect Denomination of Origin "Azeite de Trás-os-Montes," distinguished by its odd products, with unique and valued by consumers of their products. We offer our customers a diverse product range, through various trademarks, with different options, always stressing the intrinsic quality of marketed products.
Bertolli Black Label
We are fighting to protect the heritage of olive oil We are advocates for our industry, fighting for formal, globally recognised standards in every market to push the boundaries on how olive oil is made. Protecting the ancient heritage of olive oil is important to us, and everything we do is carried out with a respect for tradition and quality control. Bringing the taste of the Mediterranean to homes around the world Our unrivalled global distribution system is key to delivering high-quality olive oils from the Mediterranean to a worldwide consumer base. We are harnessing this scale in the most effective way possible to have a positive impact. Our aim is to change the industry for the better, by acting with integrity at every turn and encouraging others to follow suit.
Blackbird
Blackbird olive oil encloses a 3-generation experience and adeptness, know-how that is renewed continuously and of course love but also respect for the Greek island of Lesvos and its goods. This passionate devotion leads to the making of precious, honest, pure, impeccable olive oil. And carrying those features, it proudly sits on your everyday table.
Brunera
Frantoio di Montalcino Società Agricola came into existence in 2023, as the result of what could be described as a fortuitous encounter between an experienced olive oil maker and some highly motivated investors. They acquired the only oil mill in Montalcino, Tuscany, transforming its 75 years history into a super modern oil milling facility. The combination between exquisite olives and exclusive technologies allows the oil maker to express his creativity and experience. The current production of extra virgin olive oil is presented in two label called "Brunera" and "Più di Cinquecento".
Château D’Estoublon Aop Organic Agriculture
Located in the heart of the Alpilles massif since 1489, Château d’Estoublon is one of the Baux-de-Provence appellation’s finest estates. All of our olive oils are cold-pressed, extra virgin, and our olives are pressed in the Château’s mill to allow us complete control over production. Offering single variety olive oils enables to discover the characteristic flavors of the individual fruit.