Filippo Berio Olio Della Villa 100% Italian Extra Virgin Olive Oil

Albori boasts a long history of know-how, divining the secrets of the olive tree and using our passion for producing handcrafted, high-quality products. Generations of knowledge and love for the land have turned our extra virgin olive oil into some of the best in Puglia, Italy and the world. MONOCULTIVAR PERANZANA: Albori Monocultivar is obtained by 100% Peranzana olives, a fine cultivar found mainly in a little territory in the North of Puglia. It is characterized by low acidity and a high polyphenol concentration. Fruity medium gentle, and, at the same time, it has a strong character and personality. Yellow enhanced by light greenish reflections. Intense vegetal scents, of artichoke and slightly citrusy. Pleasantly spicy, of green chili.

The olive oil company Peddio has been passionately dealing with olive growing for four generations and produces an high quality extra virgin olive oil. The company is located in Cuglieri, Montiferru, Sardinia, Italy, a place with a high vocation for olive growing and where the sea and the mountains meet each other to create a perfect natural combination that allows, with its climate, its soil and its morphological conformation, to obtain an extra virgin olive oil that is characterised by an intense and distinctive flavour and an excellent nutritional quality. In order to obtain a high quality product and to cater for an always high demand for genuine and authentic taste, Peddio personally follows every stage of the production.