Monsida

Celal Volkan Pekcan by Celal Volkan Pekcan By processing our olives, which are carefully grown and collected using the traditional techniques of Pekcan family with their deep-rooted olive experience, without waiting, in full hygienic conditions, we get high quality first class olive oils.

The foundations of our company's journey in the agricultural sector were laid in the year 2000. Driven by the desire to produce in the fertile lands of Çukurova, our interest in quality and excellence propelled us towards branding. Our olive adventure started as a hobby and became a business branch within our groups with the thought that we should share what we eat. In 2010, with the decision to brand, all agricultural products were gathered under the 'Efsus Zeytin ve Zeytinyağları' brand. Since 2019, we have been processing and packaging the products from our gardens in our company-owned facilities.