Asiltane Erken Hasat Soğuk Sıkım
Turgut Gençal founded Güven Asa Olive Oil. The brand continued to produce olive oil obtained from its existing olive groves, making a great breakthrough in 2014. Perform one of the largest investment firms in Turkey, and the Trust has spent Güven Asa Olive Oil Production Facility in Ayvalık Gömeç activities.
Château D’ Estoublon Bouteillan
Located in the heart of the Alpilles massif since 1489, Château d’Estoublon is one of the Baux-de-Provence appellation’s finest estates. All of our olive oils are cold-pressed, extra virgin, and our olives are pressed in the Château’s mill to allow us complete control over production. Offering single variety olive oils enables to discover the characteristic flavors of the individual fruit.
Bionis Melos, Organic Evoo
The range of goods from BIONIS caters to quality-conscious and health-conscious consumers as well as to the hotel and gastronomy sector. It covers the requirements of different tastes and flavors necessary for a good cuisine. BIONIS also offers a variety of products from controlled organic cultivation.
Lalia
This oil is the result of manual harvesting and cold extraction, using mechanical means only. It represents the very essence of olive trees grown in the heart of Tunisia, according to the principles of Demeter agriculture. Our trees, approximately 90 years old, are carefully spaced 24 meters from each other, guaranteeing a density of 17 trees per hectare, which ensures exceptional quality. Whether for daily use, cooking or seasoning, our fruity and delicate olive oil, from organic farming, will enhance each of your dishes.
Château D’ Estoublon Aop Organic Agriculture
Located in the heart of the Alpilles massif since 1489, Château d’Estoublon is one of the Baux-de-Provence appellation’s finest estates. All of our olive oils are cold-pressed, extra virgin, and our olives are pressed in the Château’s mill to allow us complete control over production. Offering single variety olive oils enables to discover the characteristic flavors of the individual fruit.
Terra Creta Grand Cru Koroneiki Evoo
Melissa-Kikizas is a third-generation, family company with head offices in Athens. Is the bigger Greek producer of pasta products from durum wheat. Terra Creta is a 20 years olive oil brand with vertical facilities in Chania/Crete and exports oriented philosophy. Since 2022 belongs to MELISSA-KIKIZAS for continuing its dynamic presence in the international market Terra Creta EVOO is produced in state-of-the-art facilities, vertical-integrated through solid practices towards sustainability, reduced environmental impact, teamwork and products of superior taste and quality profile. Authentic Quality - Innovation - Transparency - Traceability - Sustainability - Team Work
Jordan Olivenöl – Nativ Extra
he olives for Jordan Olive Oil come exclusively from our own cultivation and from families in the mountainous region of the island of Lesbos. They are handpicked and processed naturally. Any cloudiness and occasional sediment are characteristics of natural and high-quality processing. This ensures that the valuable fatty accompaniments and, not least, the delicately fruity taste remain in the olive oil. Our philosophy: to produce one of the best olive oils at a fair price. The high quality standard is confirmed by satisfied customers, including many of the best chefs in Germany and France. Premium quality through generations - for three generations, we have been cultivating our Jordan olive groves on the Greek island of Lesbos. In the late 1980s, Bastian Jordan's grandparents migrated to the island and built their house amidst the olive grove. From the beginning until today, the family's philosophy remains the same. Today, Bastian Jordan leads the operation in the third generation, with the fourth generation already climbing the trees. Fair partnership with our Greek friends and business partners. Exceptional quality at fair prices for our customers. Our goal: to produce one of the best olive oils ever.