2Ème Récolte – Parcelle 26
by Parcelle 26
Sincerely caring for our land, passing on a traditional savoir-faire, focusing on hard work, sharing. All these values, passed down by my father, have naturally inspired us to carry on with what he had undertaken, carefully extracting this precious nectar from our artisanal olive tree plantation.
Parcelle 26
More About Producer
Share
Related products
Cobram Estate Everyday Essentials Mild
At Cobram Estate our team of expert olive growers & skilled olive oil makers bring decades of experience to every aspect of production. Understanding the complexities of olive cultivation, harvesting, pressing and bottling, they leverage their expertise to consistently deliver a product which out stands above the rest. With over 25 years of experience in olive grove cultivation and olive oil milling, Cobram Estate’s journey to California has broadened our commitment to our long-standing legacy of producing one of the world’s finest ingredients. As producers and stewards of the land we take pride in bringing responsibly grown ingredients to the market. Being sustainable is not just about meeting consumer expectations or complying with regulations; but a proactive approach in shaping a better future. We adhere to a meticulous process, cold-pressing our olives within a mere six hours of harvesting to capture the freshest antioxidants and essential nutrients. The result? Every bottle of Cobram Estate is a treasure trove of health benefits, packed with heart-healthy monounsaturated fats, powerful antioxidants, and anti-inflammatory properties.
Cobram Estate Everyday Essentials Classic
At Cobram Estate our team of expert olive growers & skilled olive oil makers bring decades of experience to every aspect of production. Understanding the complexities of olive cultivation, harvesting, pressing and bottling, they leverage their expertise to consistently deliver a product which out stands above the rest. With over 25 years of experience in olive grove cultivation and olive oil milling, Cobram Estate’s journey to California has broadened our commitment to our long-standing legacy of producing one of the world’s finest ingredients. As producers and stewards of the land we take pride in bringing responsibly grown ingredients to the market. Being sustainable is not just about meeting consumer expectations or complying with regulations; but a proactive approach in shaping a better future. We adhere to a meticulous process, cold-pressing our olives within a mere six hours of harvesting to capture the freshest antioxidants and essential nutrients. The result? Every bottle of Cobram Estate is a treasure trove of health benefits, packed with heart-healthy monounsaturated fats, powerful antioxidants, and anti-inflammatory properties.
Laurel & Flame Fresh Tsabidolia
Let us introduce our family, the people behind all this. We, the Karabelas family, are fourth-generation olive growers, cultivating more than 6000 family-owned olive trees. The average age of these trees is over a century, in olive groves all over the slopes and the Valley, surrounding Ancient Olympia. And we are not alone, in this! It is crucial to find growers sharing our passion for quality, and our genuine concern for the environment Our efforts and passion for quality, brought together a selected team of local farmers who contribute to our vision with their experience and thousands of olive trees. And we are very proud to help our local economy and give reasons to the younger ones to stay here and prosper. This team has two pillars: – A non-negotiable focus on premium fine food and extra virgin olive oil production, guided by quality, not quantity, and – A profound respect for the environment, adopting only sustainable-friendly cultivation methods. The “Olive Temple” by the Karabelas family: A brand new “temple” devoted to the sacred olive tree, in an ancient place where more than 70 temples already exist! Olympia, our hometown, is a place that everybody knows, wherever they may live. A top priority destination for many, it is blessed with thousands of visitors, every year. We planned this lifetime project with two ideas in mind: We wanted it to be an innovative, state-of-the-art premium extra virgin olive oil production mill with top-quality products exported all over the world, and An undisputed “must-see and visit” place for all olive oil lovers and healthy-living goers, of all nationalities. Forgive our lack of modesty but our vision is simple: we want our “Olive Temple” and our products to be the happiest, the most vivid memory someone has after his visit to Olympia. Or even from his trip to Greece! And we know exactly how to accomplish this mission: it is not our first time! Actually, we have been doing this for more than tens of thousands of times, every year! The Karabelas family is also the creator and owner of “Agriturismo Magna Grecia”, the leading point of reference for all incoming tourism to Olympia, from 2008 till today, and the top selection of Cruise companies and travel agents and planners.
Tesoro Del Rio Excellence
Fermes Ali Sfar is a family company found in 1970 specializing in growing, cultivating, and producing organic agricultural products. Fermes Ali Sfar also specializes in raising cattle, sheep, and poultry humanely. Our practices are in accordance with all standards and regulations required and set forth by the certifying bodies.