Sincerely caring for our land, passing on a traditional savoir-faire, focusing on hard work, sharing. All these values, passed down by my father, have naturally inspired us to carry on with what he had undertaken, carefully extracting this precious nectar from our artisanal olive tree plantation.
La Gramanosa was born 30 years ago, the fruit of a passion for the olive tree, which rewards its caretakers with a highly prized product at each harvest: its best olives.
La Gramanosa was born 30 years ago, the fruit of a passion for the olive tree, which rewards its caretakers with a highly prized product at each harvest: its best olives.
The quality is so important in the oil that we sacrifice a greater yield of olives for higher quality in the oil extracted from them. They are harvested early for getting a higher quality and more intense aroma.